I hosted a friend of Paul from Vox. He was in town for SXSWi and does a lot of networking within technology and churches. Took him to Torchy’s, and also foor pizza at Southside Flying Pizza with some other friends.
On this visit, I got see the pizzaiolo toss the dough. I don’t quite understand the physics of tossing, it’s on par with an acrobatic feat to me!
We got sun-dried tomato pesto pizza, and spinach artichoke dip. The dip was FANTASTIC and was the showpiece of the meal. Pizza was good, would prefer their Margherita instead. Their pizza looked visually stunning, but is one of those cases where just because it looks awesome means your taste buds will be breakdancing in your mouth.
Good break from SXSWi, I’m lovin’ it :)
Til next time pizza friends.
